That must be the traditional carib indian recipe using the local beets rendered into a flour and then moistened with goats milk to produce the batter. Traditionally one would fry this in virgin coconut oil for a truly Caribbean flavor that is a taste of history. Don't knock it til you try it...
That must be the traditional carib indian recipe using the local beets rendered into a flour and then moistened with goats milk to produce the batter. Traditionally one would fry this in virgin coconut oil for a truly Caribbean flavor that is a taste of history. Don't knock it til you try it...
ReplyDeleteahem...